The DoubleTree Hotel hosted a fun ‘the reception’ for their brides and grooms. Banquet manager Nikki Ford wanted her guests to experience the possibilities for their upcoming event. Guests were seated by personalized place card. The tables displayed unique linens and floral displays. A champagne toast to the Doubletree’s next couple being married started the festivities. The evening flowed from tray passed hors d’oeurves to food stations show casing the chef’s talents, music, dancing, wine tasting, and to the traditional cake cutting.

Dorothy and Elvy, representing the organizing committee for San Pedro High’s 60th! reunion, booked their event with the DoubleTree. They loved the food.



